Veggie D is one of the few vegan, wholefood sources of vitamin D
- Helps maintain whole body health
- AIM Veggie D™ provides 500 IU of Vitamin D per serve
- Antioxidant effect
- Contains lycopene which helps lower the risk of prostate cancer
- May increase energy
- May reduce bad cholesterol and help protecting against infertility, osteoporosis, and eye diseases.
Veggie D contains the powders of shitake mushrooms, button mushrooms, red bell peppers, green bell peppers, celery, Brussels sprout, parsley, artichoke, cabbage, zucchini, garlic, green chili, onion, and red radish juice, lycopene rich tomatoes. Additionally, Veggie D contains sea salt.